Preheat the oven to 375°F. Combine the oats, liquid, and egg in a 9-inch square baking dish. Cover the dish tightly with ...

In this episode of In the Kitchen with Matt, I will show you how to make roasted pumpkin seeds! This recipe for roasted ...

In this episode of In The Kitchen With Matt, I will show you how to cook and eat jackfruit seeds. This easy jackfruit seeds ...

Millet khichdi with three tricolour variants celebrates India’s culinary heritage and wellness. The dish also highlights sustainable food practices and national pride.

If you struggle to make ragi cheela at home, here are some tips that can help you get the perfect pancake every time.

Heat some oil and saute cumin seeds, bay leaf, green cardamom, and cinnamon stick. Add chopped onion, ginger and garlic. Mix ...

Unrefined carbohydrates bring about a rise in insulin levels, which can aggravate high blood pressure. Millets (ragi, jowar, ...

Although it may appear such, kale is not a new vegetable. It has long been well-liked in northern Europe and is currently ...

When you start your day with sugary meals it can cause rapid blood sugar spikes That’s why it is important to start your day ...

Makar Sakranti is celebrated by flying kites and eating delicious foods. Khichdi made with rice and dal is made to show ...

Urban living often distances us from nature, yet with a few thoughtful changes, food, water, shelter and safety, even a tiny ...

The Daily Mail asked four nutrition experts to assess some of the most popular grains available in supermarkets today - one ...