Sheet-pan vegetable hash dotted with eggs is a welcome pause from rich holiday fare. It's colorful, nourishing, and deeply satisfying, but not heavy. Roast golden butternut, crispy potatoes, ...

Step aside, ice water hash, the pendulum is swinging toward extracts purified by the power of electricity in the mid-2020s. Hash connoisseurs and the mainstream that follows them have made a type of ...

This breakfast dish comes to us from chef Tim Purdy of the Villager Cafe in Camden, Maine. He writes: "Seafood is abundant in Maine meals, and breakfast is no exception. This quick and easy hash ...

This video shows how to make a classic Corned Beef Hash - a simple, satisfying meal made with tinned corned beef, potatoes, onions, and a few everyday ingredients. It’s warm, filling, and perfect for ...

Comfort and herby flavors all wrapped up in one skillet! In this video, learn how to make this chicken hash recipe, a Middle Eastern spiced variation of a classic Southern skillet hash. Za’atar, a ...

1. Heat the oil in a medium skillet over high heat. Add the corned beef and cook, stirring with a wooden spoon, until it releases some fat and begins to brown, about 3 minutes. 2. Stir in the onion, ...

I landed in Marrakesh after a five-hour flight from Stockholm. It’s late afternoon in October, the light was fading, the air calm, almost welcoming. That illusion lasted thirty seconds. I met Lahcen, ...

We're bringing you brisket today as we make this magical meat but without a smoker, and serve it up in a homemade hash with poached eggs and garlic chili crisp. Showing us how is Chef Jeffrey ...

1. Preheat oven to 350 F. In a large bowl, mix soup, sour cream, garlic powder and pepper until blended. Stir in the remaining ingredients. 2. Transfer to a greased 13x9-inch baking dish. Bake, ...

Grab your green and get ready to indulge in a delicious, one pan, Irish style meal. This corned beef hash recipe, just in time for St. Patrick's Day, is sure to shamrock your taste buds. Corned beef ...

You don’t have to go to a diner to have breakfast for dinner. While home fries can come in different shapes and sizes, they’re typically made from chunks of potatoes that have been blanched, then ...