Nikki Battiste is a CBS News national correspondent based in New York. She is an Emmy and Peabody-award winning journalist, and her reporting appears across all CBS News broadcasts and platforms. Sara ...

How many hot bowls of savory ramen can you slurp down? What if that ramen was slow-cooked and nestled in made-from-scratch broth, adorned with custom-made noodles from Carlstadt-based Sun Noodle?

Once a humble Japanese comfort food, ramen has now become a culinary sensation, but is it safe to eat it frequently? It turns out your favourite bowl of hot ramen may be more harmful than you think. A ...

A piping hot bowl of ramen is comfort food for many. The spicy flavour, coupled with the richness of the broth, may even boost your mood on a day you are feeling off. But did you know it may be ...

What do you do when you want a ramen fix but don’t have the time to dine at a restaurant and yet find instant noodles too insubstantial? You do as they do in South Korea – hit a DIY ramen shop. This ...

When you get right down to it, ramen is just broth, noodles and toppings. But when a ramen purveyor nails it, the broth is intensely savoury, the noodles are enjoyably springy, and the toppings ...

Dawa. 2208 14th St., NW. At Elmina on 14th Street, chef Eric Adjepong puts an elevated, contemporary spin on Ghanaian dishes. Recently, the Food Network and Top Chef star branched into fast-casual ...

HOUSTON — Houston just got its very first do-it-yourself Korean-style ramen shop, where customers get to create and cook their own bowls of steaming hot ramen. Ramen Alley, on Bellaire Boulevard in ...

To continue reading this content, please enable JavaScript in your browser settings and refresh this page. Preview this article 1 min The popular ramen spot is one of ...

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or ...

In Japan’s ramen-loving heartland, researchers have stirred the pot with a study suggesting that slurping down the beloved noodle dish three or more times a week might carry health risks. The study, ...

In Japan’s ramen-loving heartland, researchers have stirred the pot with a study suggesting that slurping down the beloved noodle dish three or more times a week might carry health risks. The joint ...