Ashok Selvam is the James Beard Award-winning regional editor for Eater’s Midwest region, and in charge of coverage in Chicago, Detroit, and the Twin Cities. He’s a native Chicagoan and has been with ...

Growing up back home in the Horn of Africa, Safari Restaurant & Event Center co-owner Abdirahman Ahmed thought that pasta was traditional Somali food. In a sense, it was. Given the large amount of ...