You know that pang of panic when groceries hit the checkout scale and the total climbs faster than your heart rate? That’s ...

A joyful taste-test tour reveals how switching to plant-based yogurts can upgrade breakfast, health, and the planet in one ...

Tofu’s great—but seven plant proteins are waiting backstage, ready to steal the spotlight and shrink your footprint.

Bulk: Add pre‑cooked grains or canned beans. Umami & acid: Stir in miso (Hack #2) plus a vinegar splash (Hack #4). Veggie ...

In the pre-dawn darkness of February 4, 2024, security cameras captured a black Toyota Alphard pulling away from Normah ...

Whisk ¼ cup chickpea flour with ¼ cup water, 1 Tbsp nutritional yeast, pinch of turmeric, salt, and pepper. Sauté diced onion ...

Below are seven vegan options dietitians rely on, plus simple tips to stash, prep, and slash packaging waste. Why RDs love it ...

On May 19, the NPR Health desk splashed an attention-grabbing headline across its site: “Protein for strength training? Vegan ...

New studies suggest that while veganism generally supports well-being, its rule-based nature can quietly intensify disordered ...

A worldwide shift to plant-based eating could dramatically cut carbon pollution, boost public health and economies, and still ...

A plant-based chef road-tests dozens of vegan cheeses to uncover the few that truly melt—explaining the science, cooking ...

When I first transitioned to a more plant-based diet, I was excited. I filled my plate with lentils, leafy greens, tofu, ...