Beef, Tomato and Acini di Pepe Soup

Tomato Pastina 🍅(Acini Di Pepe)…so cozy, comes together in one pan in 20 min! Everyone in my family was a fan 🫶🏻. Tip: don’t be scared of the tamari or balsamic…they balance it out so nice! Also make sure your stock is also boiling hot! Ingredients: •1 cup acini di pepe. •1 shallot (chopped). •1 garlic clove (grated). •4.5 chicken or veggie stock (hot or boiling). •1/4 cup 1 tbsp good tomato paste. •1 tbsp tamari or soy sauce. •1 tbsp balsamic vin. •10 basil leaves. •1 cup grated parmigiano r

Lemon Pastina (Acini Di Pepe) & Egg Yolj…so cozy, comes together in one pan in 20 min! Everyone in my family was a fan 🫶🏻. Ingredients: •1 cup acini di pepe. •1 shallot (chopped). •1 garlic clove (grated). •4.5 chicken or veggie stock (hot or boiling). •1/3 cup mascarpone. •3/4 cup grated parmigiano reggiano (more for topping). •2 lemons (zest and the juice of 1/2). •2 tbsp cold butter. •salt/pepper to taste. •lemon olive oil. •1 egg yolk per serving. Directions: 1. Add some oil to a pan, and

Have a bowl of Nonna’s Acini di Pepe Pastina in Vegetable Broth! 🥰🇮🇹👵🏻 RECIPE HERE ➡️ https://www.cookingwithnonna.com/italian-cuisine/acini-di-pepe-pastina-in-vegetable-soup.html | Cooking with Nonna

Nonna’s Acini di Pepe Pastina in Vegetable Broth will warm you up from the inside out! ❤️🇮🇹👵🏻 RECIPE HERE ➡️ https://www.cookingwithnonna.com/italian-cuisine/acini-di-pepe-pastina-in-vegetable-soup.html | Cooking with Nonna