#PretendCookingShow: Meatballs 🍝 While we patiently wait for Ina Garten’s newest cookbook (out in October! Go-To Dinners!) I am revisiting old favorites. This was super adapted for my picky little ones years ago— for the grown up, delicious, depth of flavor, actual recipe please see Barefoot Contessa: Family Style. (One thing about me: I’ve been known to travel with my KitchenAid Stand Mixer and her pasta attachments 🥰). 🧅 🍅 🧄 . JG adaptation of Ina Garten’s Real Meatballs Ingredients: For

#PretendCookingShow: Lemon Olive Oil Cake. 🍋 Two of my real culinary heroes joined me for a very pretend cooking show in support of a cause we all love— Baby2Baby. #Baby2Baby is an incredible organization that provides children living in poverty across the country with the vital supplies they need. They are early and swift responders to disasters in the US and abroad, and give generously and consistently to Save the Children US sites across rural United States— I have had the privilege of seein

#PretendCookingShow: Pancakes (and espresso!) ☕️🥞 #KitchenAidAmbassador If you really want to make a Wednesday feel like a weekend, start your morning with easy homemade pancakes and any (or all, if you need it!) of your favorite espresso drinks you can make with your new KitchenAid Fully Automatic Espresso Machine. Americano? Flat White? Regular milk or plant-based? So many espresso options, all ready to explore at the push of a button. Oh, it’s joy. ♥️☕️♥️ . LIGHT & FLUFFY PANCAKES (via Cook'