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4:52
YouTube
The Eating Arts
How To Cook Samphire
Very easy, just like asparagus or broccoli, blanch then fry - but do NOT add any salt at any time, not to the blanching water, and not as seasoning! Blanch for two minutes - prepare a wok or saucepan with a rolling boil of water, add a glug of olive oil, and simmer/poach the samphire for two minutes. Strain the samphire, add a knob of butter ...
286 views
8 months ago
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samphire & brown butter bucatini - a perfect 15 minute meal ✨ samphire is absolutely not used enough, but I LOVE it. I wanted to make sure it’s flavour was the centre of the dish here, so I’ve paired it with a very simple brown butter bucatini. It’s moreish, and so ridiculously simple. The recipe (and 119 others) is in What To Cook & When To Cook It, which is available to pre-order now !! Link is in my bio ❤️❤️❤️❤️ | Georgie Eats
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